Rome – The Director-General of the Food and Agriculture Organization of the United Nations, QU Dongyu, today welcomed a €15 million contribution from the European
Millions of refugees across Africa face even greater food insecurity because of aid disruption and rising food prices linked to the COVID-19 crisis, UN humanitarians
With foreign interference surging, front lines between combatants shifting, tens of thousands fleeing their homes and the threat of COVID-19 looming large, a negotiated solution
Nine years since South Sudan gained independence and became the world’s youngest nation, UNHCR, the UN Refugee Agency, is calling on the country’s leaders to
248 persons attending protection, GBV and PSEA capacity building – 153 men and 95 women 73 women persons with disabilities engaged in empowerment activities 5,908 persons reached with
230,405 individuals reached by S-NFI Cluster partners 6,200 shelters strengthened through community-based disaster risk management initiatives 80,536 individuals assisted with provision of direct IOM S-NFI
312 individuals involved in agricultural & small business activities 357 beneficiaries supported through cashfor-work interventions 745 women received conflict mitigation trainings 100women received Functional Adult
3 workshops held with members of the Technical Taskforce to discuss local and national counter-TiP arrangements and forms of TiP 2 Technical Taskforce on Anti-Trafficking
